Low brow enchiladas-- night two of my 2011 resolution: cook dinner five nights a week...
my other resolution? start blogging again. (i'm not going even to pretend to legitimize my "lose weight" resolution because, yeah, unlikely.)
but, really, on the cooking thing. i'm committed to it. so last night i made an extra pork tenderloin, just for this prupose-- to shred, toss with salsa and chili, tear up some tortillas and toss in and then top with some broken up Tostitos and cheddar cheese. gourmet food it wasn't. but cooked by me? why yes it was. short ribs cooked all day today in red wine/broth/et al. in order to have them ready for tomorrow night's dinner. if i can figure out Thursday and Friday dinners then i'll at least have kept my resolution for a week, which is no small feat and, also, probably a record for me.
Comments